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    Dar, Tanvir-Ul-Hassan.
    Polyploidy: Recent Trends and Future Perspectives [Electronic resource] / Tanvir-Ul-Hassan. Dar, Rehman, Reiaz-Ul. ; . - 1st ed. 2017. - [S. l. : s. n.]. - IX, 104 p. 20 illus., 17 illus. in color. - ISBN 9788132237723
Рубрики: Plant anatomy.
   Plant development.
   Plant breeding.
   Plant genetics.
   Plant Anatomy/Development.
   Plant Breeding/Biotechnology.
   Plant Genetics and Genomics.
Анотація: This is the first book to present consolidated, up-to-date information regarding recent trends and future perspectives of polyploidy – a phenomenon that has played a pivotal role in the evolution of domesticated plants and a research area that has been given new impetus thanks to advances in plant biology techniques integrated with bioinformatics tools. The book emphasizes the tremendous potential of polyploidy in plant breeding to improve existing crops and develop new ones to cater for the needs of an ever-increasing human population. It is divided into 8 chapters, each including an introduction and references, and complemented with plentiful illustrations, figures and tables. The chapters cover all facets of polyploidy, from its origin, occurrence, recent polyploidization, formation pathways, artificial induction, criteria for detection, and its significance in the contexts of genomic changes and the changing environment, as well as future perspectives. The book discusses at length the aspects of polyploidy that need to be understood for a thorough comprehension of this biologically important subject. It also highlights the recent techniques involved in polyploidy research. Further, it provides a detailed account, with suitable examples, of the different genetic and epigenetic changes that occur in polyploids to help their survival. A timely publication, it serves as an excellent single-source textbook. It is a valuable resource for students, research scholars and teachers of biological sciences in particular, and to plant breeders, cytologists, geneticists, and molecular biologists in general. .
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Rehman, Reiaz-Ul.; Dar, Tanvir-Ul-Hassan. \.\
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    Albuquerque, Ulysses Paulino.
    Ethnobotany for Beginners [Electronic resource] / Ulysses Paulino. Albuquerque, Ramos, Marcelo Alves., Ferreira Júnior, Washington Soares., de Medeiros, Patrícia Muniz. ; . - 1st ed. 2017. - [S. l. : s. n.]. - XII, 71 p. 11 illus. in color. - ISBN 9783319528724
    Зміст:

Рубрики: Plant ecology.
   Plant systematics.
   Plant taxonomy.
   Plant physiology.
   Plant anatomy.
   Plant development.
   Plant pathology.
   Plant breeding.
   Plant Ecology.
   Plant Systematics/Taxonomy/Biogeography.
   Plant Physiology.
   Plant Anatomy/Development.
   Plant Pathology.
   Plant Breeding/Biotechnology.
Анотація: Designed for new scholars, this book features a quick and easy-to-read discussion of ethnobotany along with its major developments. The language is clear and concise, objective and straightforward, and structured to lead the reader from the beginning of this science to the most recent developments. While there are some books on ethnobotany, mainly dealing with methods, this book covers the topic in an introductory and comprehensive text that prepares the reader for more advanced study of ethnobotany.
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Ramos, Marcelo Alves.; Ferreira Júnior, Washington Soares.; de Medeiros, Patrícia Muniz.; Albuquerque, Ulysses Paulino. \.\
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    Fungal Nanotechnology [Electronic resource] : applications in Agriculture, Industry, and Medicine / / ed. Prasad, Ram. - 1st ed. 2017. - [S. l. : s. n.]. - XI, 295 p. 47 illus., 41 illus. in color. - ISBN 9783319684246
    Зміст:

Рубрики: Mycology.
   Plant breeding.
   Microbiology.
   Agriculture.
   Microbial ecology.
   Mycology.
   Plant Breeding/Biotechnology.
   Microbiology.
   Agriculture.
   Microbial Ecology.
Анотація: Fungal nanotechnology has great prospects for developing new products with industrial, agricultural, medicinal, and consumer applications in a wide range of sectors. The fields of chemical engineering, agri-food, biochemistry, pharmaceuticals, diagnostics, and medical device development all employ fungal products, with fungal nanomaterials currently used in applications ranging from drug development to the food industry and agricultural biotechnology. Fungal agents are an environmentally friendly, clean, non‐toxic agent for the synthesis of metal nanoparticles and employ both intracellular and extracellular methods. The simplicity of scaling up and downstream processing and the presence of fungal mycelia which afford an increased surface area provide key advantages. In addition, the large spectrum of synthesized nanoparticle morphologies and the substantially faster biosynthesis rate in cell-free filtrate (due to the higher amount of proteins secreted in fungi) make this a particularly enticing route. Understanding the diversity of fungi in assorted ecosystems, as well as their interactions with other microorganisms, animals, and plants, underpins real and innovative technological developments and the applications of metal nanoparticles in many disciplines including agriculture, catalysis, and biomedical biosensors. Importantly, biogenic fungal nanoparticles show significant synergistic characteristics when combined with antibiotics and fungicides to offer substantially greater resistance to microbial growth and applications in nanomedicine ranging from topical ointments and bandages for wound healing to coated stents.
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    Brown Rice [Electronic resource] / ed.: Manickavasagan, Annamalai., Santhakumar, Chandini., Venkatachalapathy, N. - 1st ed. 2017. - [S. l. : s. n.]. - XIV, 290 p. 41 illus., 23 illus. in color. - ISBN 9783319590110
    Зміст:

Рубрики: Food—Biotechnology.
   Agriculture.
   Nutrition   .
   Plant breeding.
   Food Science.
   Agriculture.
   Nutrition.
   Plant Breeding/Biotechnology.
Анотація: This book provides a broad-based foundation of knowledge about brown rice, including the latest information on health benefits and disease prevention resulting from consumption of brown rice, and information on consumer knowledge, attitudes, and behaviors towards brown rice. It is the first book of its kind to provide a comprehensive review of current brown rice science and technology, regulatory/policy issues, dietary intake, consumer interest and health promotion. The edited volume focuses on the latest developments in breeding varieties for high quality brown rice, varietal variations, defects, milling, cooking quality, eating quality, post-harvest management and methods to improve shelf life. Contributing authors address the physical, chemical, engineering, nutritional and glycemic qualities of brown rice in different chapters. Authors also discuss the physiological functions of brown rice in vivo and radical scavenging activity, emphasizing their importance to grow ers, technologists and consumers, and providing insight into future advances. This comprehensive collection benefits scientists, nutritionists, dieticians, diabetic educators, and professionals in the food industry. The information covered is valuable for food scientists and technologists working to develop new brown rice products and enhance the taste, quality, and health profile of brown rice. .
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Manickavasagan, Annamalai. \ed.\; Santhakumar, Chandini. \ed.\; Venkatachalapathy, N. \ed.\
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    Campos, Hugo.
    Genetic Improvement of Tropical Crops [Electronic resource] / Hugo. Campos, Caligari, Peter D.S. ; . - 1st ed. 2017. - [S. l. : s. n.]. - XVII, 320 p. 46 illus., 43 illus. in color. - ISBN 9783319598192
    Зміст:

Рубрики: Plant breeding.
   Plant genetics.
   Trees.
   Plant Breeding/Biotechnology.
   Plant Genetics and Genomics.
   Tree Biology.
Анотація: This book provides a fresh, updated perspective of the current status and perspectives in genetic improvement of a diverse array of tropical crops. The first part covers aspects which are relevant across crops, namely how to maximize the use of genetic information through modern bioinformatic approaches and how to use statistics as a tool to sustain increased genetic gains and breeding efficiency. The second part of the book provides an updated view of some seed-propagated crops, such as rice, maize and oil palm, as well as crops propagated through vegetative means such as sweet potato, cassava, banana and sugarcane. Each chapter addresses the main breeding objectives, markets served, current breeding approaches, biotechnology, genetic progress observed, and in addition a glimpse into the future for each of these selected and important tropical crops.
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Caligari, Peter D.S.; Campos, Hugo. \.\
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    Biotechnology and Production of Anti-Cancer Compounds [Electronic resource] / ed. Malik, Sonia. - 1st ed. 2017. - [S. l. : s. n.]. - XV, 328 p. 53 illus., 36 illus. in color. - ISBN 9783319538808
    Зміст:

Рубрики: Plant breeding.
   Cell culture.
   Natural resources.
   Pharmacology.
   Cancer research.
   Plant Breeding/Biotechnology.
   Cell Culture.
   Natural Resources.
   Pharmacology/Toxicology.
   Cancer Research.
Анотація: This book discusses cancers and the resurgence of public interest in plant-based and herbal drugs. It also describes ways of obtaining anti-cancer drugs from plants and improving their production using biotechnological techniques. It presents methods such as cell culture, shoot and root culture, hairy root culture, purification of plant raw materials, genetic engineering, optimization of culture conditions as well as metabolic engineering with examples of successes like taxol, shikonin, ingenol mebutate and podophylotoxin. In addition, it describes the applications and limitations of large-scale production of anti-cancer compounds using biotechnological means. Lastly, it discusses future economical and eco-friendly strategies for obtaining anti-cancer compounds using biotechnology.
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Malik, Sonia. \ed.\
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    Salvia Biotechnology [Electronic resource] / ed.: Georgiev, Vasil., Pavlov, Atanas. - 1st ed. 2017. - [S. l. : s. n.]. - XII, 427 p. 35 illus., 18 illus. in color. - ISBN 9783319739007
    Зміст:

Рубрики: Biomedical engineering.
   Plant breeding.
   Biomedical Engineering/Biotechnology.
   Plant Breeding/Biotechnology.
Анотація: The genus Salvia represents nearly 1,000 species that are widely distributed around the world. It is the largest in the Lamiaceae family. Traditionally, infusions of Salvia species have been widely used to treat oral inflammation, throat and headaches, and digestive disturbances in various folklore- and ethno-medicine practices worldwide. The antispasmodic, antiseptic and hypoglycemic effects of their extracts have been recognized by the ancient healers a long time ago before the development of modern medicine. With the advances in phytochemistry and pharmacology, terpenes, polyphenols and volatile compounds have been recognized as the source of bioactivity in Salvia extracts. Nowadays, because of their valuable pharmaceutical and nutraceutical properties, many Salvia species have been widely used as ingredients in food, pharmacy and cosmetic industries. The economic importance of Salvia plants continues to increase, following closely the growing interest to the concept for modern healthy lifestyle, based on prevention by consuming quality foods and nutraceutical supplements of natural origin. However, the growing demand has led to overexploitation of natural habitats and in the last few years many wild growing Salvia species have shrunk or fallen under threat. Obviously, to deal with that problem and to prevent ecological crisis, there is an urgent need for alternative, renewable sources of Salvia biomass. Plant biotechnology can provide a wide range of tools for development of economically feasible continuous production of standardized valuable phytochemicals. Plant in vitro culture technology is a powerful method for continuous production of plant secondary metabolites under controlled conditions, recently adapted to various Salvia species. Salvia in vitro systems are harmless to natural plant populations and can be grown independently of environmental factors, geographical latitude, climatic change, and seasonal variations. Several bioactive metabolites from rare and endangered Salvia plants can be produced by employing different plant in vitrosystems. However, the researches on development of large scale biotechnology, based on Salvia in vitro systems, are still in early stages and many points still have to be addressed before the commercialization to take place. In this book we intend to summarize the recent achievements in research with Salvia in vitro systems as biological matrixes for the production of pharmaceutically important secondary metabolites. Further we invited leading experts to present their recent studies on phytochemistry, ethnobotanical and ethnophamacological aspects of genus Salvia. Safety and legal issues related to implementation of Salvia plants and in vitro cultures extracts in foods, cosmetics and pharmaceutical products will be discussed as well.
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Georgiev, Vasil. \ed.\; Pavlov, Atanas. \ed.\
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    Salicylic Acid: A Multifaceted Hormone [Electronic resource] / ed.: Nazar, Rahat., Iqbal, Noushina., Khan, Nafees A. - 1st ed. 2017. - [S. l. : s. n.]. - XVI, 243 p. 35 illus., 16 illus. in color. - ISBN 9789811060687
Рубрики: Plant anatomy.
   Plant development.
   Agriculture.
   Plant physiology.
   Pharmaceutical technology.
   Plant breeding.
   Plant biochemistry.
   Plant Anatomy/Development.
   Agriculture.
   Plant Physiology.
   Pharmaceutical Sciences/Technology.
   Plant Breeding/Biotechnology.
   Plant Biochemistry.
Анотація: This book provides an overview of current knowledge, ideas and trends in the field of induced acclimation of plants to environmental challenges. Presenting recent advances in our understanding of the importance of salicylic acid, it paves the way for deciphering the precise role of salicylic acid in the field of plant physiology, biochemistry and agronomy, and breeding stress-tolerant and high-yielding sustainable transgenic crops. Adopting a mechanistic approach, the book offers valuable information on the role of salicylic acid in combating varied abiotic stresses. Plants are challenged by biotic and abiotic stresses. They adjust to changing environmental conditions by adopting various measures to induce regulatory self-defense pathways in response to different stresses in order to maintain their genetic potential to optimally grow and reproduce. To minimize cellular damage caused by such stresses, phytohormones provide a number of signaling networks involving developmental processes and plant responses to environmental stress. Phytohormones are potential tools for sustainable agriculture in the future. Significant advances have been made in identifying and understanding plant-hormone signaling, especially salicylic acid.
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Nazar, Rahat. \ed.\; Iqbal, Noushina. \ed.\; Khan, Nafees A. \ed.\
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    Molecular Markers in Mycology [Electronic resource] : diagnostics and Marker Developments / / ed.: Singh, Bhim Pratap., Gupta, Vijai Kumar. - 1st ed. 2017. - [S. l. : s. n.]. - XIII, 361 p. 61 illus., 50 illus. in color. - ISBN 9783319341064
    Зміст:

Рубрики: Mycology.
   Developmental biology.
   Plant pathology.
   Systems biology.
   Biology—Technique.
   Plant breeding.
   Mycology.
   Developmental Biology.
   Plant Pathology.
   Systems Biology.
   Biological Techniques.
   Plant Breeding/Biotechnology.
Анотація: The Kingdom fungi encompass a massive diversity of taxa with wide-ranging ecologies, life cycles, and morphologies ranging from unicellular aquatic chytrids to large mushrooms. Before molecular methods came in existence, taxonomists considered this Kingdom to be a member of the plant kingdom due to certain life styles like immobility and growth habitats. Molecular markers (also known as DNA markers), facilitated a better alternative method over traditional morphological methods, employed for the identification, characterization, and to understand the evolution of fungi. The morphological methods used for identification are mainly dependent on spore color or microscopic features whereas molecular markers are based on DNA polymorphism in the genomic organization. Phylogenetic studies reported in last decade, based on molecular markers, have reshaped the classification system of Kingdom fungi, which divided into one subkingdom, seven phyla, and ten subphyla. Recent advances in molecular mycology have opened the way for researchers to identify and characterize novel fungal species from unique environments. Mycology is concerned with the systematic study of fungi, including their genetic and biochemical properties, their use to humans as a source of medicine and food, as well as their dangers, such as poisoning and infections. In the 21st century with the development of DNA sequencing technologies and phylogenetic analysis based on molecular markers, new insights into fungal taxonomy were provided. This book contains a thorough discussion of molecular characterization and detection of different groups of fungi by using PCR-based markers and provides a comprehensive view of the applications and uses of different molecular markers in molecular mycology. It also addresses the recent molecular markers employed to solve the problems of identification and discusses current approaches used in molecular characterization and detection of fungi.
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Singh, Bhim Pratap. \ed.\; Gupta, Vijai Kumar. \ed.\
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10.

    Mycoremediation and Environmental Sustainability [Electronic resource] : volume 1 / / ed. Prasad, Ram. - 1st ed. 2017. - [S. l. : s. n.]. - XIII, 240 p. 27 illus., 16 illus. in color. - ISBN 9783319689579
Рубрики: Mycology.
   Soil science.
   Soil conservation.
   Plant biochemistry.
   Pollution.
   Plant breeding.
   Mycology.
   Soil Science & Conservation.
   Plant Biochemistry.
   Pollution, general.
   Plant Breeding/Biotechnology.
Анотація: Bioremediation is the use of microorganisms' metabolism to degrade waste contaminants (sewage, domestic, and industrial effluents) into non-toxic or less toxic materials by natural biological processes. Remediation through fungi—or mycoremediation—has multifarious possibilities in applied remediation engineering and the future of environmental sustainability. Fungi have the biochemical and ecological capability to degrade environmental organic chemicals and to decrease the risk associated with metals, semi-metals, noble metals, and radionuclides, either by chemical modification or by manipulating chemical bioavailability. Additionally, the capability of these fungi to form extended mycelia networks, the low specificity of their catabolic enzymes, and their using pollutants as a growth substrate make these fungi well suited for bioremediation processes. Their mycelia exhibit the robustness of adapting to highly limiting environmental conditions often experienced in the presence of persistent pollutants, which makes them more useful compared to other microbes. However, despite dominating the living biomass in soil and being abundant in aquatic ecosystems, fungi have not been exploited for the bioremediation of such environments. This book covers the various types of fungi and associated fungal processes used to clean up waste and wastewaters in contaminated environments and discusses future potential applications.
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Prasad, Ram. \ed.\
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11.

    Bioresources and Bioprocess in Biotechnology [Electronic resource] : volume 2 : Exploring Potential Biomolecules / / ed.: Sugathan, Shiburaj., Pradeep, N. S., Abdulhameed, Sabu. - 1st ed. 2017. - [S. l. : s. n.]. - XVIII, 438 p. 112 illus., 51 illus. in color. - ISBN 9789811042843
    Зміст:

Рубрики: Plant breeding.
   Enzymology.
   Biodiversity.
   Microbiology.
   Plant biochemistry.
   Plant Breeding/Biotechnology.
   Enzymology.
   Biodiversity.
   Applied Microbiology.
   Plant Biochemistry.
Анотація: This book is a compilation of detailed articles on various products and services that can be derived from bioresources through bioprocess. It offers in-depth discussions and case studies on commercially and therapeutically important enzymes, antimicrobials, anti-cancer molecules and anti-inflammatory substances. It also includes a separate section on emerging trends in bioactive substances research. This unique book is a valuable source of information for biotechnologists and bioprocess experts as well as academics and researchers who are actively involved in product and process development.
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Sugathan, Shiburaj. \ed.\; Pradeep, N. S. \ed.\; Abdulhameed, Sabu. \ed.\
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12.

    The Jatropha Genome [Electronic resource] / ed. Tsuchimoto, Suguru. - 1st ed. 2017. - [S. l. : s. n.]. - XVI, 288 p. 74 illus., 59 illus. in color. - ISBN 9783319496535
    Зміст:

Рубрики: Plant breeding.
   Plant genetics.
   Agriculture.
   Plant Breeding/Biotechnology.
   Plant Genetics and Genomics.
   Agriculture.
Анотація: This book presents the genetics and genomics of Jatropha, which is used for biofuel, and shows how plant genomics can be used to improve plant breeding. The utilization of plant biofuels is a promising solution to global issues such as the depletion of fossil fuels and resources and climate change. Jatropha curcas L. (jatropha) is a species of shrub belonging to the Euphorbiaceae family. Native to Mesoamerica, it is now grown widely in tropical and subtropical areas in America, Africa and Asia. The seed oil of Jatropha is a suitable source for biodiesel or bio jet fuel, and since it is not edible and can grow in semi-arid lands unsuitable for the cultivation of food crops, its production does not compete with that of food to inflate its price. The characteristics of this promising biofuel plant, however, have not been fully exploited in terms of breeding, mainly because of the lack of information on its genetics and genomics. The structure of the whole genome of Jatropha is analyzed, providing insights into on the plant’s genetic system and accelerating the molecular breeding process.
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Tsuchimoto, Suguru. \ed.\
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13.

    Catharanthus roseus [Electronic resource] : current Research and Future Prospects / / ed.: Naeem, M., Aftab, Tariq., Khan, M. Masroor A. - 1st ed. 2017. - [S. l. : s. n.]. - XII, 412 p. 43 illus., 30 illus. in color. - ISBN 9783319516202
    Зміст:

1.Strategies for enhancing alkaloids yield in Catharanthus roseus via Metabolic Engineering Approaches (Kexuan Tang and Qifang Pan) -- 2.In vitro biotechnological production & pharmacological studies of anti-leukemic alkaloids of Catharanthus roseus (Hebert Jair Barrales Cureño,Petra Andrade Hoyos, Alfonso Luna Cruz, Cesar Reyes Reyes, Salvador Chávez Salinas and Luis German Valdez López) -- 3.Plant efficiency and alkaloids production in Sadabahar (Catharanthus roseus L.): Role of potent PGRs and mineral nutrients (M. Naeem1, Tariq Aftab1, Mohd. Idrees, M. Masidur Alam, M. Masroor A. Khan and Moinuddin) -- 4. Role of Biotechnology in Alkaloids Production (Amjad Khalil) -- 5.Agricultural, pharmaceutical & Therapeutic Interior of Catharanthus Roseus (L.) (Md. Abul Barkat1, Harshita and Md. Akhlaquer Rahman) -- 6.Elicitation enhances alkaloid yield in Catharanthus roseus (Dipti Tonk, A. Mujib, Muzamil Ali and Nadia Zafar) -- 7. Catharanthus roseus: The Cancer-fighting Medicine (D. Sathya Prabhu, V. Devi Rajeswari) -- 8. In vitro studies, biosynthesis of secondary metabolites and pharmacological utility of Catharanthus roseus (L.) Don. - A review (P. Senbagalakshmi1, M.V. Rao and T. Senthil Kumar) -- 9. Therapeutic efficacy of Catharanthus roseus in Type 1 and Type 2 diabetes mellitus in wistar rats (Rasineni Karuna1, Gujjala Sudhakar, Sagree Saisree, Putakala Mallaiah, Bongu Sasibhusana Rao, Bellamkonda Ramesh, S. Sreenivasa Reddy and Desireddy Saralakumari) -- 10. Biotechnological interventions to modulate terpenoid indole alkaloid pathway in Catharanthus roseus using in vitro tools and approaches (Priyanka Verma, Shamshad Ahmad Khan, Varsha Parasharami and Ajay Kumar Mathur) -- 11. Vincristine and Vinblastine anticancer Catharanthus alkaloids: Pharmacological applications and strategies for yield improvement (Masidur Alam, M. Naeem, M. Masroor A. Khan and Moin Uddin) -- 12. Role of PGRs in anticancer alkaloids (vincristine & vinblastine) production (Jagjit Kaur, Apoorva Singh, Teena Pathak and Kuldeep Kumar) -- 13. The accumulation and degradation of alkaloids in Catharanthus roseus supported by various external agents under different environmental conditions (Mohd Idrees, Israr Ul Hassan, M. Naeem, Akbar Ali, Tariq Aftab, M. Masroor A. Khan) -- 14. Catharanthus roseus: Detoxification and hepatic protection of Aflatoxin B1 (S. Patharajan1, S. Bala Abirami, R. Elangomathavan and S. Ramesh) -- 15. Potential of Catharanthus roseus (L.): phytoremediation of Heavy Metals (V. Subhashini* and A.V.V.S. Swamy) -- 16. Unraveling the cumulative effect of soil-applied Radiation-processed sodium alginate and polyacrylamide on growth attributes, physiological activities and alkaloids production in periwinkle [Catharanthus roseus (L.) G. Don] (Asfia Shabbir, Akbar Ali, Yawar Sadiq, Hasan Jaleel, Bilal Ahmad, M. Naeem, M. Masroor A. Khan and Moinuddin) -- 17. Catharanthus roseus – Cultivation under Stress Conditions (Sanjeev Pandey) -- 18. The study of the effect of nickel heavy metal on some growth parameters and production of alkaloid in Catharantus roseus (Matin Arefi Fard).

Рубрики: Plant anatomy.
   Plant development.
   Biomedical engineering.
   Pharmaceutical technology.
   Plant genetics.
   Plant breeding.
   Plant systematics.
   Plant taxonomy.
   Plant Anatomy/Development.
   Biomedical Engineering/Biotechnology.
   Pharmaceutical Sciences/Technology.
   Plant Genetics and Genomics.
   Plant Breeding/Biotechnology.
   Plant Systematics/Taxonomy/Biogeography.
Анотація: This book studies the production of indole alkaloids in the important medicinal plant Catharanthus roseus (L.) G. Don, commonly known as periwinkle. The anticancer alkaloids, viz. vinblastine and vincristine, are mainly present in the leaves of C. roseus and inhibit the growth of cancer cells by hindering the formation of mitotic apparatus during cell division. Further, vinblastine helps increase the chance of surviving childhood leukemia while vincristine is used to treat Hodgkin’s disease. Great efforts have been made to produce these alkaloids at a large scale by the culture of plant cells. In view of this worldwide demand for commercial use, this book explores how to maximize the production of anticancer alkaloids from C. roseus. This reference book will be helpful for research students, teachers, ethnobotanists, pharmacologists and herbal growers who have a strong interest in this anticancer medicinal plant of paramount importance.
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Naeem, M. \ed.\; Aftab, Tariq. \ed.\; Khan, M. Masroor A. \ed.\
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14.

    Soybean Breeding [Electronic resource] / ed. Lopes da Silva, Felipe. [et al.]. - 1st ed. 2017. - [S. l. : s. n.]. - XVI, 440 p. 70 illus., 45 illus. in color. - ISBN 9783319574332
    Зміст:

Рубрики: Plant breeding.
   Plant genetics.
   Agriculture.
   Plant biochemistry.
   Plant Breeding/Biotechnology.
   Plant Genetics and Genomics.
   Agriculture.
   Plant Biochemistry.
Анотація: This book was written by soybean experts to cluster in a single publication the most relevant and modern topics in soybean breeding. It is geared mainly to students and soybean breeders around the world. It is unique since it presents the challenges and opportunities faced by soybean breeders outside the temperate world.
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Дод.точки доступу:
Lopes da Silva, Felipe. \ed.\; Borém, Aluízio. \ed.\; Sediyama, Tuneo. \ed.\; Ludke, Willian Hytalo. \ed.\
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15.

    Nematology in South Africa: A View from the 21st Century [Electronic resource] / ed. Fourie, Hendrika. [et al.]. - 1st ed. 2017. - [S. l. : s. n.]. - XIX, 569 p. 145 illus., 117 illus. in color. - ISBN 9783319442105
    Зміст:

Рубрики: Parasitology.
   Plant pathology.
   Zoology.
   Plant breeding.
   Agriculture.
   Animal ecology.
   Parasitology.
   Plant Pathology.
   Zoology.
   Plant Breeding/Biotechnology.
   Agriculture.
   Animal Ecology.
Анотація: This unique book contains not only a comprehensive up-to-date summary of the achievements made in all areas of Nematology in South Africa over more than half a century, but it also combines this rather technical part with an insiders narrative of how Nematology started and developed. It also demonstrates how the South African community of nematologists gradually adapted to major changes in agriculture. These were due to a major political shift followed by socio-economic changes and this in an often challenging natural environment. At the same time this book is conceived as a useful source for young scientists to provide them with practical knowledge and critical insight in the field of Nematology. The information given is based primarily on research conducted by nematologists in South Africa. Most of this research was aimed at finding workable solutions for nematological problems confronted by both large-scale commercial producers and smallholding farmers. During a period when funding for scientific research is becoming increasingly scarce, the future demand and quest for practical solutions by applied research will only increase.
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Дод.точки доступу:
Fourie, Hendrika. \ed.\; Spaull, Vaughan W. \ed.\; Jones, Robin K. \ed.\; Daneel, Mieke S. \ed.\; De Waele, Dirk. \ed.\
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16.

    Plant Biotechnology: Principles and Applications [Electronic resource] / ed. Abdin, Malik Zainul. [et al.]. - 1st ed. 2017. - [S. l. : s. n.]. - XVIII, 392 p. 44 illus., 33 illus. in color. - ISBN 9789811029615
    Зміст:

Рубрики: Plant breeding.
   Plant genetics.
   Plant physiology.
   Nucleic acids.
   Plant Breeding/Biotechnology.
   Plant Genetics and Genomics.
   Plant Physiology.
   Nucleic Acid Chemistry.
Анотація: The book traces the roots of plant biotechnology from the basic sciences to current applications in the biological and agricultural sciences, industry, and medicine. Providing intriguing opportunities to manipulate plant genetic and metabolic systems, plant biotechnology has now become an exciting area of research. The book vividly describes the processes and methods used to genetically engineer plants for agricultural, environmental and industrial purposes, while also discussing related bioethical and biosafety issues. It also highlights important factors that are often overlooked by methodologies used to develop plants’ tolerance against biotic and abiotic stresses and in the development of special foods, bio-chemicals, and pharmaceuticals. The topics discussed will be of considerable interest to both graduate and postgraduate students. Further, the book offers an ideal reference guide for teachers and researcher alike, bridging the gap between fundamental and advanced approaches.
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Дод.точки доступу:
Abdin, Malik Zainul. \ed.\; Kiran, Usha. \ed.\; Kamaluddin. \ed.\; Ali, Athar. \ed.\
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17.

    Plant Biotechnology: Recent Advancements and Developments [Electronic resource] / ed. Gahlawat, Suresh Kumar. [et al.]. - 1st ed. 2017. - [S. l. : s. n.]. - X, 390 p. 36 illus., 17 illus. in color. - ISBN 9789811047329
    Зміст:

Рубрики: Plant breeding.
   Plant physiology.
   Plant biochemistry.
   Plant Breeding/Biotechnology.
   Plant Physiology.
   Plant Biochemistry.
Анотація: This book presents an overview of the latest advances and developments in plant biotechnology. The respective chapters explore emerging areas of plant biotechnology such as RNAi technology, fermentation technology, genetic engineering, nanoparticles and their applications, climate resilient crops, bio-films, bio-plastic, bio-remediation, flavonoids, antioxidants etc. All chapters were written by respected experts and address the latest developments in plant biotechnology that are of industrial importance, especially with regard to crop yields and post-harvest strategies. As such, the book offers a valuable guide for students, educators and researchers in all disciplines of the life sciences, agricultural sciences, medicine, and biotechnology at universities, research institutions and biotechnology companies.
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Дод.точки доступу:
Gahlawat, Suresh Kumar. \ed.\; Salar, Raj Kumar. \ed.\; Siwach, Priyanka. \ed.\; Duhan, Joginder Singh. \ed.\; Kumar, Suresh. \ed.\; Kaur, Pawan. \ed.\
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18.

    Microbial Strategies for Vegetable Production [Electronic resource] / ed.: Zaidi, Almas., Khan, Mohammad Saghir. - 1st ed. 2017. - [S. l. : s. n.]. - XIII, 226 p. 2 illus. in color. - ISBN 9783319544014
    Зміст:

Part 1. Microbial Inoculants in Organic Vegetable Production: Current Perspective -- 1. Introduction -- 2. Need of organic vegetables -- 3. Essential characteristics of organic farming systems -- 4. Microbial inoculants as components of organic production -- 5. Microbes as bio-control agents for suppression of plant diseases -- 6. Microbes for decomposition of organic residues -- 7. Factors affecting the efficacy of microbial inoculants -- Part 2. Plant growth promoting bacteria: Importance in vegetable production -- 1. Introduction -- 2. Place of PGPR in Food safety and agricultural challenges -- 3. Mechanism of growth promotion by PGPR-A general perspective -- 4. PGPR-hydrolytic enzymes -- 5. Systemic tolerance and systemic resistance induction by PGPR -- Part 3. Role of Nitrogen Fixing Plant Growth Promoting Rhizobacteria in Sustainable Production of Vegetables: Current Perspective -- 1. Introduction -- 2. Rationale for using nitrogen fixers in vegetable production -- 3. Nitrogen fixers-Vegetable Interactions: How nitrogen fixers enter vegetables -- 4. Mechanism of vegetable Growth Promotion by nitrogen fixing plant growth promoting rhizobacteria -- 5. Nitrogen fixing plant growth promoting rhizobacteria improve vegetable production: A general perspective -- 6. Effects of nitrogen fixing plant growth promoting rhizobacteria on important vegetable crops -- Part 4. Role of Plant growth Promoting rhizobacteria (PGPR) in the improvement of vegetable crop production under stress conditions -- 1. Introduction -- 2. Stress factors -- Part 3. Drought -- 4. Alleviation of drought and salinity stress by plant growth promoting rhizobacteria -- Part 5. Growth improvement and management of vegetable diseases by plant growth promoting rhizobacteria -- 1. Introduction -- 2. Rationale for using PGPR in the Management of Vegetables Diseases -- 3. How plant growth promoting rhizobacteria combat phytopathogen attack: A general perspective -- 4. Some Examples of Growth Promotion and Vegetable Disease Management by PGPR Wilt disease: A general perspective -- Part 6 -- Perspectives of Plant Growth Promoting Rhizobacteria in Growth Enhancement and Sustainable Production of Tomato -- 1. Introduction -- 2. Nutritional composition of tomato fruit -- 3. Health benefits of lycopene -- 4. Rhizosphere and PGPR -- Part 7. Beneficial Role of Plant Growth Promoting Bacteria in Vegetable Production Under Abiotic Stress -- 1 Introduction -- 2. Impact of plant growth promoting bacteria on vegetables under stressed environment -- Part 8 -- Metal Toxicity to Certain Vegetables and Bioremediation of Metal Polluted Soils -- 1. Introduction -- 2. Heavy Metals: A brief account -- 3. Sources of Vegetable Contamination by Heavy Metals -- 4. Bioaccumulation of Heavy Metals: A Serious Concern -- Part 9. Recent Advances in Management Strategies of Vegetable Diseases -- 1. Introduction -- 2. Soil borne phytopatogenic diseases of vegetables: A general account -- 3. General effects of diseases on vegetable crop production -- 4. Management practices for control of vegetable diseases.

Рубрики: Microbiology.
   Plant breeding.
   Microbiology.
   Applied Microbiology.
   Plant Breeding/Biotechnology.
Анотація: This book provides a comprehensive information on basic and applied concepts of microbesial strategies adopted for the improvement of vegetables grown in various production systems. The beneficial role of soil microbes including plant growth promoting rhizobacteria (PGPR), nitrogen fixers, and phosphate-solubilizing bacteria in the improvement of vegetables grown both in normal and contaminated soils is discussed. The role of PGPR in tomato production is dealt separately. The impact of heavy metals on different vegetables and abatement of metal toxicity following metal tolerant PGPR and their consequential impact on vegetables grown in metal polluted soil is discussed. Moreover, recent advances in the management of vegetable diseases employing PGPR are addressed. This volume is therefore of special interest to both academics, professionals and practitioners working in the field of vegetable farming/horticulture, microbiology and plant protection sciences.
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Zaidi, Almas. \ed.\; Khan, Mohammad Saghir. \ed.\
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19.

    Isik, Fikret.
    Genetic Data Analysis for Plant and Animal Breeding [Electronic resource] / Fikret. Isik, Holland, James., Maltecca, Christian. ; . - 1st ed. 2017. - [S. l. : s. n.]. - XVII, 400 p. 360 illus., 241 illus. in color. - ISBN 9783319551777
    Зміст:

Рубрики: Biostatistics.
   Plant breeding.
   Plant genetics.
   Agriculture.
   Animal genetics.
   Biostatistics.
   Plant Breeding/Biotechnology.
   Plant Genetics and Genomics.
   Agriculture.
   Animal Genetics and Genomics.
Анотація: This book fills the gap between textbooks of quantitative genetic theory, and software manuals that provide details on analytical methods but little context or perspective on which methods may be most appropriate for a particular application. Accordingly this book is composed of two sections. The first section (Chapters 1 to 8) covers topics of classical phenotypic data analysis for prediction of breeding values in animal and plant breeding programs. In the second section (Chapters 9 to 13) we provide the concept and overall review of available tools for using DNA markers for predictions of genetic merits in breeding populations. With advances in DNA sequencing technologies, genomic data, especially single nucleotide polymorphism (SNP) markers, have become available for animal and plant breeding programs in recent years. Analysis of DNA markers for prediction of genetic merit is a relatively new and active research area. The algorithms and software to implement these algorithms are changing rapidly. This section represents state-of-the-art knowledge on the tools and technologies available for genetic analysis of plants and animals. However, readers should be aware that the methods or statistical packages covered here may not be available or they might be out of date in a few years. Ultimately the book is intended for professional breeders interested in utilizing these tools and approaches in their breeding programs. Lastly, we anticipate the usage of this volume for advanced level graduate courses in agricultural and breeding courses.
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Дод.точки доступу:
Holland, James.; Maltecca, Christian.; Isik, Fikret. \.\
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20.

    Bioresources and Bioprocess in Biotechnology [Electronic resource] : volume 1: Status and Strategies for Exploration / / ed.: Abdulhameed, Sabu., Pradeep, N.S., Sugathan, Shiburaj. - 1st ed. 2017. - [S. l. : s. n.]. - XVIII, 443 p. 45 illus., 36 illus. in color. - ISBN 9789811035739
    Зміст:

Рубрики: Plant breeding.
   Microbiology.
   Enzymology.
   Biodiversity.
   Plant biochemistry.
   Plant Breeding/Biotechnology.
   Applied Microbiology.
   Enzymology.
   Biodiversity.
   Plant Biochemistry.
Анотація: This book is a compilation of articles on various aspects of bioresources and the processes employed for its judicious utilization. Biodiversity and conservation, food security, gene banks and repositories, laws governing biodiversity, bioprospecting, bioresources in traditional medicine and biodiversity mining are some of the important topics covered in the book. The unique contents of the book make it an important source of information for conservation scientists, academics, activists and to those who are actively involved in product oriented research from bioresources.
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Дод.точки доступу:
Abdulhameed, Sabu. \ed.\; Pradeep, N.S. \ed.\; Sugathan, Shiburaj. \ed.\
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